Changhua Ashu noodle
Changhua CountyChanghua CityCold cut store
Sweet clam-noodle broth and crisp-skinned chicken rolls, with pork-bone noodles also available.
At a Glance
Cash only
Signature Dishes
Clam Noodles
The broth is sweet and tasty; there have also been occasions when the amount of broth was small and the flavor relatively light.
Chicken Roll
Crisp outside, with a substantial, non-greasy filling; some may find the filling relatively powdery and the flavor ordinary.
Pork-Bone Noodles
The meat is tender and well seasoned, with plenty of soft-bone texture.
Fish-Skin Noodles
The broth is sweet and fresh, with basil adding flavor; the fish has no fishy smell and is generously portioned.
Pork Liver
In a set meal, the pork liver was once sliced thin, somewhat firm, and not very aromatic; another experience found it tender and free of a fishy smell.
At a Glance
- Value verdict
- A June 2026 lunch for two was recorded at NT$215.
- Peak hours
- At lunchtime, there has been a line to order, but the process was orderly and quick.
What you should know
Hidden costs
- Adding extra soup costs NT$10.
What you should know
- On one occasion, Ashu mixed soup could not be ordered alone and had to be paired with noodles or one of three other soups.
- On one visit, clam noodles and braised pork rice were sold out, so fish-skin noodles were chosen instead.
- Self-service tableware return is required; the dine-in space is small, with few seats.