Wenzhou Street Radish Pancake
Taipei CityDa'an DistrictPie shop
Established in 1974, this longtime shop focuses on shredded-radish pancakes, scallion pancakes, and mung bean paste pancakes.
At a Glance
Signature Dishes
Shredded Radish Pancake
The exterior is crisp, the dough is thick and chewy, and the shredded-radish filling is generous; the seasoning is light and the radish retains its moisture, but it may have a raw note, and the exterior is oilier when cooled.
Egg Pancake
A scallion pancake with egg; the pancake has a layered texture, and the egg aroma pairs well with the scallion pancake's savory flavor; you can drizzle on the chili sauce served on the side, but the scallion amount may be on the low side.
Mung Bean Paste Pancake
The mung bean paste is smooth with a few small bits, and the filling is generous from start to finish; the exterior is crisp like fried bread, but it is on the sweet side and may feel oily when you first bite into it.
At a Glance
- Value verdict
- Budget-friendly, but queues are common.
What you should know
What you should know
- No dine-in; only in-store takeout is available, and payment is cash only.