吳留手串燒居酒屋 Wu left hand Yakitori Izakaya restaurant
Taipei CityZhongshan DistrictIzakaya restaurant
A pleasant izakaya atmosphere with yakitori and mentaiko cream udon worth considering.
At a Glance
Often busyReservation required
Signature Dishes
Mentaiko Cream Udon
The noodles are springy and cooked just right rather than soft; the mentaiko flavor is sweet, but may feel slightly rich toward the end.
Chicken White-Broth Rice
The chicken white-broth rice tastes good and is worth considering.
Clam and Loofah
The clam and loofah dish is fragrant and flavorful.
Baby Corn
The baby corn is well selected.
At a Glance
- Reservation
- Reservations are accepted.
What you should know
Best for
- Gathering with friends and drinks
Hidden costs
- There has been a NT$500 per-person minimum charge, with outside food prohibited.
What you should know
- Private-room seating once required advance booking and had a minimum charge.
- There was an occasion when dishes marked on the menu were not entered.
- The rear private room was once described as stuffy, with poor airflow and a moldy smell.