板橋高記生炒魷魚
New Taipei CityBanqiao DistrictHawker stall
A Huangshi Market hawker stall serving stir-fried squid thick soup with radish cake, sticky rice sausage, and taro cake.
At a Glance
Signature Dishes
Stir-fried Squid Thick Soup
The squid comes in generous portions with a springy, chewy bite; the soup is sweet-and-sour and sweet-leaning, while spiciness and squid firmness may vary from visit to visit.
Radish Cake
The outside is crisp from pan-frying or frying and the inside is soft; it can also turn out softer or greasy, while dipping sauce makes the flavor more pronounced.
Sticky Rice Sausage
Soft, sticky, and pleasantly chewy; good on its own, with more flavor from the house dipping sauce, though it may also be soft and greasy.
Taro Cake
Springy and lightly sweet with a clear taro flavor; its texture is substantial and relatively filling.
At a Glance
- Value verdict
- Street-snack style with affordable per-item prices.
- Peak hours
- An early visit once involved a queue.
- Reservation
- Reservations are not accepted.
What you should know
Avoid if
- If you dislike sweet thick soups
What you should know
- Currently takeout only, with no indoor seating.
- Cash only; paid parking is nearby, but parking spaces are hard to find.