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包葉扣仔嗲

Nantou CountyNantou CityDeli

4.1/ 5
1,035

Fresh-fried kouzai snacks; the sweet-potato-leaf-wrapped oyster fritter is the standout, but expect waiting and fryer smoke.

At a Glance

Cash onlyOften busyEasy parking
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Signature Dishes

  • Leaf-Wrapped Kouzai Fritter (包葉扣仔嗲)

    Sweet potato leaves wrap chives and oysters in a thin, crisp coating; juice runs out when you bite in, and eating it on site better preserves the crunch.

  • Fried Rice Cake (米糕)

    The fried rice cake is sweet, making it an uncommon sweet-style fried snack.

  • Fried Tofu (炸豆腐)

    The fried tofu is better eaten hot; if it cools, reheating gives it a better texture.

  • Bamboo Shoot Soup (筍子湯)

    The bamboo shoot soup includes bamboo shoots and generous ingredients, with a fresh flavor; the soup selection changes.

At a Glance

Value verdict
Five people once ate their fill for NT$260; the actual total depends on what you order.
Peak hours
Holiday crowds are heavier, so expect to wait.

What you should know

Avoid if

  • Not for people who dislike fryer smoke or waiting

What you should know

  • The leaf-wrapped kouzai fritter uses sweet potato leaves around oysters and chives; juice runs out when you bite it, and the signature item may sell out early.
  • Most fried items are made to order; one visit once took at least 15 minutes, and holiday crowds mean more waiting.
  • Seating is outdoors, with the fryer right beside it; summer is hotter and the fryer smoke is heavy.