澄食 和食料理
Nantou CountyCaotun TownshipJapanese restaurant
A small Japanese-style restaurant in Caotun centered on fresh ingredients, clean flavors, and vinegared rice.
At a Glance
Cash onlyReservation requiredEasy parking
Signature Dishes
Seared Conger Eel and Scallop Donburi
The scallop is sweet, the conger eel melts in your mouth, and the vinegared rice is well-balanced and refreshing.
Scallop and Truffle Steamed Egg
Rich truffle aroma blends with the thick steamed-egg sauce for a very distinctive flavor.
Grilled Sea Bream Collar
Grilled with just the right heat, with a flavor that keeps you coming back.
Matsuba Crab Steamed Egg
No eggy smell; some find it decent, others tasty, and the scallop-and-truffle steamed egg suits those who prefer a richer aroma.
Seafood Donburi
Among 14 dishes shared by three people, it was one of the favorites alongside flounder nigiri and salmon sashimi.
At a Glance
- Reservation
- On holidays, going without a reservation has once made getting a table nearly impossible.
What you should know
Best for
- Those who like ordering variety
Avoid if
- If you prefer large portions
What you should know
- Parking spaces can be hard to find.
- A lunch visit once had an 11:30–12:45 slot with dining requested to end by 12:40.