CLOVER BELLAVITA
Taipei CityXinyi DistrictFrench restaurant
A refined French dining experience at BELLAVITA, combining creative dishes with an elegant atmosphere.
At a Glance
Reservation requiredWheelchair accessEasy parkingAttentive serviceCash only
Signature Dishes
Egg in Ashes
The appetizer Egg in Ashes was especially memorable, and a wine pairing made it stand out even more.
Herb-Leaf Chocolate
Leaves are paired with cocoa powder and baked, creating a distinctive tea-time bite.
Wild Berry Soufflé
It can be paired with a berry-scented sweet wine; when strong spirits are not preferred, the sommelier has helped switch the pairing.
Artichoke and Parmesan Soup
The soup base is rich and smooth, with Parmesan aroma blending with the artichoke's slight tartness.
At a Glance
- Value verdict
- Menus offer different price points; the lower-priced option lets you choose an appetizer or dessert plus one main course.
- Reservation
- Reservations are required.
What you should know
Best for
- Birthday date nights
Hidden costs
- Bottled water is charged by the bottle; choosing both sparkling and still water opens two bottles.
What you should know
- Beyond the set menu, extras such as pumpkin soup, bread, and a non-alcoholic aperitif may appear.
- Private rooms include a six-person round table and a 12–16-person long table with a dessert kitchen; the rooms also have a private restroom.
- There is a past dining record in which dietary restrictions were not followed and a live insect was found in the first course.