上海小籠包
At Longcheng Market, these xiaolongbao have a thick wrapper made from fermented dough, are freshly wrapped and steamed, and offer a wheat aroma with a springy chew; takeout only.
500 Bowls
Steamed bun shop Restaurants
Explore 22 quality restaurants serving Steamed bun shop.
Restaurant records
Showing 22 / 22 restaurants
五市肉包
Centered on meat buns, wonton soup, and yi mein, a simple choice for breakfast or lunch.
500 Bowls
天津苟不理湯包
A Taiwanese breakfast shop known for large, thick-skinned soup buns filled with plenty of broth.
500 Bowls
王記豆腐捲
The specialty is a dry-griddled tofu roll with a clean, non-greasy exterior and a fresh sweetness from tofu and vegetables.
500 Bowls
巧味珍肉包
The selection includes meat buns, Dao-ba vegetable buns, and mantou.
500 Bowls
正好鮮肉小籠包-礁溪店
Made and steamed to order, these juicy pork xiaolongbao feature a distinct Sanxing scallion aroma.
500 Bowls
正好鮮肉小籠包（五結店）
A xiaolongbao shop where buns are wrapped and steamed to order, with thin skins, plentiful soup, and plenty of crisp scallions.
500 Bowls
吉祥小湯包
The focus is on freshly steamed xiaolongbao, with hot-and-sour soup and traditional drinks also available.
500 Bowls
老蔡水煎包 復興店
A chain pan-fried bun shop where meat, cabbage, and chive buns are all freshly wrapped and pan-fried.
500 Bowls
欣園客家美食坊-客家菜包 （欣客園客家菜包）
A Guanxi shop that wraps and steams Hakka vegetable buns fresh early in the day; the skins are springy rather than mushy.
500 Bowls
春蘭割包
A substantial gua bao with a soft, springy bun, mixed lean-and-fat pork, pickled mustard greens, and peanut sugar powder.
Bib Gourmand
紅林包子舖（中和店）
Made with fermented old dough, the steamed-bun skin is soft and springy; the buns are small and better eaten fresh.
500 Bowls
康記老麵包子專賣店
The focus is on small buns made with fermented dough; the Shanghai-style bok choy bun is the signature.
500 Bowls
景美上海生煎包
A shengjian bun shop offering both meat and vegetable buns, with bottoms pan-fried until browned and crisp.
500 Bowls
祿記（包仔祿）
An old shop serving crystal dumplings with chewy skins and bamboo-shoot-and-meat filling; on-site queues have occurred.
500 Bowls
廟口正老店50年老店
This long-standing shop serves sesame-sauce noodles, handmade buns, and almond tea—an easy stop for a simple meal along the way.
500 Bowls
德記小吃部
Freshly rolled, made-to-order xiaolongbao and large chicken-soup wontons; portions are generous, but dine-in seating is limited and weekends may involve a short wait.
500 Bowls
龍泉水煎包
The pan-fried bun has a crisp skin, and the owner is warm and welcoming.
500 Bowls
藍家割包/四神湯
A Gongguan gua bao shop where you can customize the fat-to-lean ratio, paired with Four Gods Soup.
500 Bowls
Chung Chia Sheng Jian Bao
Only two flavors—pork and cabbage—are made fresh and pan-fried, with golden-crisp bottoms and juicy fillings.
Bib Gourmand
Klin Baozi Tainan
A Tainan shop specializing in buns and pastries with over 70 years of history, selling Eight-Treasure Meat Buns, crystal dumplings, and a variety of steamed buns, breads, pastries, and gift items.
500 Bowls
Old Shanghai SFRY-Dumpling
A multi-flavor shengjian bun shop known for juicy fillings and crisp bottoms.
500 Bowls