二水國小炒麵(國小前麵)
Changhua CountyErshui TownshipRestaurant
This local breakfast spot serves fried noodles with a lightly charred wok aroma and minced-pork braising sauce, with pork thick soup and assorted soup also available.
At a Glance
Signature Dishes
Fried noodles
The wok-charred aroma is pronounced, with a braising sauce made from relatively lean minced pork; if the char goes too far, it may leave only a bitter burnt taste, and the noodles have also at times been somewhat mushy.
Pork thick soup
Contains vegetables; the broth is relatively light but the thickened soup is thick. There is plenty of pork, though it may be slightly astringent when the pork is not marinated enough.
Assorted soup
Includes meatballs, tofu, and fried tofu; the tofu absorbs the broth, the fried tofu is soft and tender, and the meatballs have a relatively soft, mealy texture.
Tofu soup
The broth is relatively light and the tofu is tender; adding pepper may better suit your taste.
At a Glance
- Value verdict
- There are records of a small bowl of fried noodles costing NT$25 and tofu soup costing NT$10.
- Peak hours
- Queues have been seen at opening time and at 8 a.m.
- Reservation
- Reservations are not accepted.
What you should know
Best for
- Good for solo diners
What you should know
- There is no restroom on the premises.
- No accessible seating or accessible parking is provided.
- No delivery service is available; only dine-in and takeaway are offered.