劍潭榮宗麵線
Taipei CityShilin DistrictChinese restaurant
A long-established pork-intestine and oyster vermicelli shop in a Shilin, Jiantan lane, with generous toppings and vinegar, garlic, and chili for self-seasoning.
At a Glance
Cash onlyPets allowedReservation requiredEasy parking
Signature Dishes
Pork Intestine and Oyster Vermicelli
The pork intestine is cleaned well and has a springy texture, while the oysters are plentiful and fresh; they may also be small with a thick coating, and the intestine portion has at times included some small intestine.
At a Glance
- Value verdict
- A small bowl was once listed at NT$55; the intestines are generous, while the oysters are fairly standard.
- Peak hours
- It has sold out before 9 a.m. on a Sunday.
- Reservation
- Reservations are not accepted.
What you should know
Avoid if
- If you dislike thick starch gravy
What you should know
- There is no air conditioning, so it may feel hot in summer.
- Parking is hard to find; paid parking is also available.