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京鼎小館

Taipei CitySongshan DistrictChinese restaurant

4.2/ 5
2,030

Centered on xiaolongbao and fried rice, with generally light seasoning.

At a Glance

Kid seats
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Signature Dishes

  • Xiaolongbao

    Juicy, with the original flavor standing out; it can be light and not cloying, but may also feel oily and rich after several pieces.

  • Pork chop egg fried rice

    The pork chop is crisp and substantial, with a filling portion; the egg fried rice is lightly seasoned, with less wok hei and egg aroma, and may be on the dry side.

  • Shrimp red-oil wontons

    The wrapper is springy, with broadly tolerable heat and a touch of vinegar; the seasoning may lean sour, and the red-oil presence varies.

  • Hot and sour soup

    Generous with ingredients; the sourness and heat may be balanced, but it may also be overly vinegary or lack both sourness and heat.

At a Glance

Peak hours
Lunch peak periods are often packed.
Reservation
Reservations accepted.

What you should know

Best for

  • Best for sharing several dishes

Avoid if

  • If you prefer bold flavors

Hidden costs

  • A service charge has been recorded on a past visit

What you should know

  • A past visit recorded card payment and tea or water included.
  • No accessible entrance, seating, or parking is provided.
  • Parking lots and roadside spaces are chargeable.