秒殺水煎包
Taitung CountyTaitung CityBreakfast restaurant
Freshly filled and pan-fried cabbage buns with crisp exteriors, vermicelli and minced meat inside; queues are common.
At a Glance
Cash onlyOften busyReservation requiredEasy parking
Signature Dishes
Cabbage Pan-Fried Bun
Pan-fried on both sides for a crisp texture; the filling centers on cabbage and vermicelli, with a sweet, juicy profile that may also feel oily and lightly seasoned.
Rice Milk
Five-grain rice milk and rice milk are available; it has been described as unsweetened and light, and can help offset the bun's oily feel.
At a Glance
- Value verdict
- Past pricing records show NT$18 per bun; other information indicates a rise to NT$20.
- Peak hours
- There has been a queue from around 6 a.m.
- Reservation
- Reservations are not accepted.
What you should know
Best for
- For those seeking freshly pan-fried buns
Avoid if
- Avoid if you dislike an oily feel
What you should know
- A visit found only a few buns left from the final batch; confirm availability before setting out.
- Free roadside parking spaces are available, but spots are difficult to find.