品昇蒸餃世家
Nantou CountyCaotun TownshipDumpling restaurant
A steamed-dumpling house in Caotun with generous portions; fried rice and fried noodles are common picks.
At a Glance
Signature Dishes
Fresh-pork steamed dumplings
A basket has 10 pieces, with a recorded price of NT$60; the wrapper is thick yet springy and holds in the meat juices, though some find it thick.
Fried rice
Variants include tomato, shredded pork, shrimp, and sakura shrimp; the fried rice comes in large portions with good aroma and seasoning, but takeout beef fried rice has had a case of lacking wok aroma and tasting ordinary.
Beef fried noodles
It uses a satay base, with tender beef and plentiful vegetables; a recorded price was NT$90 per serving.
Moo shu fried noodles
Listed among the regular picks; the noodles are aromatic and well-seasoned, with a large portion.
Hot-and-sour soup
It starts with pronounced sourness and finishes with peppery heat; there are plenty of ingredients, though it has also been found ordinary on some occasions.
At a Glance
- Value verdict
- Recorded prices include NT$60 for 10 steamed dumplings and about NT$75–85 for fried rice; portions are large.
- Peak hours
- Peak dining periods often require waiting; takeout has a recorded wait of 30–40 minutes.
- Reservation
- Reservations are not accepted.
What you should know
Best for
- Sharing or big appetites
What you should know
- The restroom is on the second floor; people with limited mobility should take note.
- Paid parking is available nearby, but spaces around the town center can be hard to find.
- A past note mentions a stuffy first floor and faulty air conditioning; seating is also available upstairs.