蕭家小館
Taipei CityDa'an DistrictMandarin restaurant
A renovated, long-running home-style Chinese restaurant in East District; stir-fries are available in small portions at East District prices.
At a Glance
Signature Dishes
Bamboo Shoot and Pork Rib Soup
The bamboo shoot broth is fresh and sweet; there are three pork ribs, with good texture and not too much fat.
Original Pork-Strip Egg Fried Rice
Good wok hei, distinct rice grains, and not too oily; if the portion feels small, you can add extra rice.
Yellow Chive and Pork Dumplings
The yellow chive and pork filling blends well; the wrappers are thin and the texture is good.
Dan Dan Noodles
The noodles are good, but the sesame sauce and spicy-numbing flavor could be stronger.
Kung Pao Chicken
The chili heat is well balanced with a touch of acidity, and the chicken is not dry; the small portion is light on chicken, with relatively heavy salt and limited spicy-numbing depth.
At a Glance
- Value verdict
- East District pricing; some dishes are pricey.
- Peak hours
- Weekday dining hours may involve a wait.
- Reservation
- Reservations are not accepted.
What you should know
Best for
- Family meals or gatherings with friends
Avoid if
- You need to pay by card
What you should know
- Stir-fries are available in small portions (for 1–2 people).