YMS onefifteen 初衣食午
Taipei CityShilin DistrictWestern restaurant
A seasonal lunch, tea, and garden time come together here as an aesthetic experience, best enjoyed at an unhurried pace.
Signature Dishes
Rose duck
The Changhua rose duck comes with a pairing created using NEMA's Old Tom-flavored spirit, and the sauce is striking.
Lobster
Lobster with the sauce is striking, while the saffron pairing may not suit every palate.
Matsuba crab
Paired with assorted vegetables and pork fat, it brings plenty of flavor variation.
Fish dish
The Catch of the Day/fish dish can taste noticeably fishy, while the overall profile still feels fresh and layered.
At a Glance
- Value verdict
- There has been a seven-course lunch for under NT$2,000, with the price matching the meal's detail.
- Reservation
- There have been times when new reservations were temporarily paused; guests with confirmed reservations could still dine.
What you should know
Best for
- Those who value design and date-night ambience
Avoid if
- If you want a strong flavor climax
What you should know
- There is an accessible entrance, but no accessible parking.
- Some parts of the grounds are still under construction; a small exhibition area nearby displays artwork.