正豪季水餃專賣店 (武昌店)
Taipei CityWanhua DistrictDumpling restaurant
The shrimp and pork dumplings have thin wrappers and generous filling; the dining area is small.
At a Glance
Signature Dishes
Shrimp Dumplings
Thin wrappers and generous filling, with carrot and scallion in the filling; whole shrimp has been found before, while a visit within the past month found only small shrimp pieces—or none at all.
Pork Dumplings
Thin wrappers and generous filling; the meat is not minced too finely, so whole pieces remain, with a clean finish.
Bamboo Shoot Soup
The bamboo-shoot slices are crisp, plentiful, and sweet, but the broth is slightly salty.
Shrimp Soup Dumplings
The dumplings are plump and generously filled, and the sour-and-spicy soup is moderately seasoned.
Fried Sauce Noodles
The flavor has stood out at times; during one meal in 2026 it instead seemed under-seasoned, so extra soy sauce was added.
At a Glance
- Value verdict
- A ten-piece serving was once NT$80 and later rose to NT$90.
- Peak hours
- Indoor seating is more crowded at peak times.
- Reservation
- Reservations are not accepted.
What you should know
Best for
- For shrimp dumpling fans who prefer takeout.
Avoid if
- If you dislike cramped indoor seating.
What you should know
- Some visits involved ordering before taking a seat; takeout was also once advised to be ordered by phone first.
- The sour-and-spicy soup was sold out on one evening.
- The restaurant does not provide an accessible entrance.