肉粽泰Tai
Kaohsiung CityYancheng DistrictTaiwanese restaurant
A traditional Taiwanese snack shop centered on meat zongzi and bowl rice cake.
At a Glance
Cash only
Signature Dishes
Meat zongzi
The glutinous-rice ratio is well judged, with a clean, non-greasy texture; the rice and bamboo-leaf aroma may be hard to detect, and the meat may taste slightly fishy.
Bowl rice cake
Springy, with generous chunks of pork inside; the rice aroma is not especially pronounced.
Four Herbs Soup
A warm herbal aroma, plenty of intestines, and a peppery note; the flavor may be on the light side.
Pig's Feet Soup
A good broth with plenty of meat and a hint of Four Herbs Soup aroma; paired with a main dish, it is very filling.
At a Glance
- Reservation
- Reservations accepted
What you should know
Avoid if
- Need electronic payment
What you should know
- For both dine-in and takeout, order at the kiosk first, then queue to pay and collect your food.
- Hot soup for takeout was once packed in plastic bags; upon taking it home, there were concerns about its storage condition.
- Dine-in guests choose their own seats and return their trays; first-time visitors may find the ordering flow unfamiliar.