阿足海產粥
Tainan CityNorth DistrictPorridge restaurant
Seafood is plentiful and the broth is fresh and sweet; toppings can be changed to suit your preference.
At a Glance
Cash onlyEasy parking
Signature Dishes
Seafood Congee
Generous seafood and a naturally fresh-sweet broth; the cuttlefish, milkfish, oysters, and three shrimp are plump, while bamboo shoots make the flavor more refreshing.
Seafood Yi Mein
Shrimp, clams, cuttlefish, milkfish, and scallops come with Tainan-style hot-pot noodles; the broth is smooth, but the vegetable flavor may overshadow the seafood.
Braised Fish Head
The braised fish head is tender and separates easily with a light lift; the head is large, but the sauce may be on the sweet side.
Fish Belly Congee
The fish-belly congee comes with a large piece of fish belly, which is fresh-tasting and substantial.
At a Glance
- Value verdict
- Generous portions at a wallet-friendly price.
- Reservation
- Reservations are not accepted.
What you should know
What you should know
- There is no air conditioning indoors; in hot weather, the space mainly relies on electric fans.
- Rice can be added to congee, soup can be topped up, and ingredients can be adjusted to your preference.
- Parking spaces are hard to find, so coming by scooter is more convenient.