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寶島肉圓店

Taipei CityWenshan DistrictDeli

4.2/ 5
1,385

Taro and bamboo-shoot rouyuan come steamed or fried, with a relatively uncommon taro flavor.

At a Glance

Cash only
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Signature Dishes

  • Double Rouyuan

    Each serving has two pieces; the double lets you try taro and bamboo shoot together, and the fried version is crisper.

  • Taro Rouyuan

    The taro proportion is high and the flavor is uncommon; the fried version is similar to taro cake, so preferences differ noticeably.

  • Bamboo-Shoot Rouyuan

    The bamboo-shoot flavor is pronounced and the skin differs from Changhua rouyuan; textures range from chewy to somewhat lacking in springiness.

  • Four Herbs Soup

    The soup is smooth and well filled, with soft intestines.

  • Cold Noodles

    The sesame sauce is fragrant and the texture is soft and smooth; adding garlic makes the garlic flavor very strong.

At a Glance

Value verdict
The rouyuan here are relatively pricey.

What you should know

Best for

  • For trying two flavors at once

Avoid if

  • If you only want one piece

What you should know

  • Each serving has two rouyuan, with no single-piece option; the double-flavor order lets you try taro and bamboo shoot together.
  • The taro flavor is uncommon; the fried version is crisper, and preferences differ between steamed and fried.
  • Cash only; no accessible entrance, restroom, seating, or parking is provided.