陳記腸蚵麵線大安店
Taipei CityDa'an District
With plenty of oysters, a light coating, and just-right saltiness, the oyster vermicelli stands out for its toppings.
Signature Dishes
Oyster Vermicelli
The oysters are large and fresh, with a thin coating and just-right saltiness; many oysters do not necessarily mean a large overall bowl, so keep the portion trade-off in mind.
Pork Intestine Vermicelli
The intestines are well-braised, tender, and easy to chew; the texture ranges from soft with a slight chew to having no springiness.
Mixed Vermicelli
A bonito-stock base with soy sauce and minced garlic, plus plump, fresh oysters and soft intestines with a slight chew.
At a Glance
- Value verdict
- The portion-to-price trade-off is clear; assess it against your appetite.
What you should know
Avoid if
- If the portion-to-price ratio matters a lot
What you should know
- About 10 seats; dine-in and takeaway are available.