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大香酥香雞排

Taoyuan CityPingzhen DistrictKushiage and kushikatsu restaurant

4.2/ 5
195

Fried items are generally light and not overly greasy; meat skewers and tian bu la are the more notable options.

At a Glance

Cash onlyReservation requiredWheelchair access
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Signature Dishes

  • Tian bu la

    Crisp and slightly puffy, and still tasty even after cooling; it may also be too crisp, almost like a cracker.

  • House Meat Skewer

    It seems to have been marinated beforehand, with a crisp exterior, tender interior, and a small amount of meat juice; it is boneless and has a texture similar to the meat in a chicken cutlet.

  • Scallion Meat Skewer

    It contains lots of scallions and is worth trying; the meat may also be somewhat tough.

  • Pig's Blood Rice Cake

    Thin, crisp exterior and a soft, chewy interior; neither hard nor dry.

  • Chicken Cutlet

    A thick, crisp crust made with sweet potato starch; the meat is savory and juicy, but may also be somewhat dry and slightly tough.

At a Glance

Value verdict
A past purchase record lists an à la carte chicken cutlet at NT$80.
Reservation
Reservations are not accepted.

What you should know

Avoid if

  • If you mind chicken cutlets being somewhat dry and slightly tough

What you should know

  • Cash only; there is no restroom on site.
  • No accessible entrance, seating, or parking is provided.
  • Takeout is available; there is no table service or delivery.