打鹿岸原住民人文主題餐廳-高流店
Kaohsiung CityLingya DistrictRestaurant
An Indigenous cuisine restaurant beside the Kaohsiung Music Center, with an ocean-themed space and live Indigenous singers.
At a Glance
Reservation required
Signature Dishes
Stone-grilled meat
Not greasy; staff have at times advised that grilled dishes take over 30 minutes to arrive.
Millet abai
A pork-and-millet mixture that can serve as a staple; overall, it is not heavily seasoned.
Magao mushroom chicken soup
The broth is light and tasty; the chicken portion has been described as small.
Bamboo-tube rice
Fragrant, with a just-right texture and a relatively generous portion.
Cìcōng tofu rolls
Not greasy, with a sweet-and-sour sauce; about six per serving, and two people may not finish them and can take them to go.
At a Glance
- Value verdict
- Distinctive cuisine and a comfortable atmosphere make it suitable for group dining.
- Peak hours
- At dinner, there has been a recorded 10–20-minute gap between dishes.
- Reservation
- Reservations are required.
What you should know
Best for
- Family and friends dining together
Hidden costs
- There has been a record of a NT$600 minimum spend per person
What you should know
- There has been a record of live music at 7 p.m.
- There has been a record of Apple Pay being accepted
- You can take a walk by the Love River after dining