老店朱爌肉飯 50年老店
Changhua CountyChanghua CityTaiwanese restaurant
A long-running braised pork rice shop on Zhongmin Street in Changhua City, near Sanmin Market.
At a Glance
Cash onlyOften busyEasy parking
Signature Dishes
Braised pork rice
The skin and fatty meat are braised until soft and are not greasy; the lean meat ranges from melt-in-the-mouth to dry and chewy, and the meat pieces are small.
Radish and tofu soup
The broth is simmered with radish and is light and sweet; the tofu soup has a nostalgic childhood taste, follows a simple flavor profile, and can be paired with braised pork rice.
Braised cabbage
The braised cabbage is appealing, while the side dishes and soups overall are fairly ordinary.
Sausage
The sausage releases its juices when bitten, tastes good, and can be paired with braised pork rice and radish-tofu soup.
At a Glance
- Value verdict
- A bowl was recorded at NT$60; the portion is small.
- Peak hours
- Items are more likely to sell out close to noon.
- Reservation
- Reservations are not accepted.
What you should know
Avoid if
- If you expect tender lean meat
What you should know
- For dine-in, one person orders at the stall, pays in cash, and collects the food; if there are no seats, join the indoor queue.
- Takeout and dine-in use different queues; the long line outside is mainly for takeout.
- The restaurant is inside a morning market where cars generally cannot enter; scooters may stop at the entrance, with care around enforcement and market crowds.