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隆賓汕頭火鍋

Pingtung CountyPingtung CityHot pot restaurant

4.2/ 5
1,546

The broth is refreshing with a hint of shacha aroma, and there is a wide selection of ingredients.

At a Glance

Cash onlyOften busyReservation requiredKid seats
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Signature Dishes

  • Marbled beef

    The beef is fresh and flavorful; the original broth is relatively light, while the shacha sauce is fragrant but not salty.

  • Shacha broth

    A refreshing broth with shacha aroma; its flavor is relatively light with a slight spiciness.

  • Matsusaka pork

    The meat is springy, though the pork aroma may feel lacking; tastes may vary.

  • Taro pork ball

    The taro pork ball is tasty and substantial, but its unit price may be on the high side.

At a Glance

Peak hours
Crowds are heavy during holiday dining hours, so you may need to wait.
Reservation
Calling ahead is safer on holidays; a dining-time limit has applied before.

What you should know

Best for

  • For those who prefer lighter broth

Avoid if

  • If you prefer bold flavors

Hidden costs

  • The shacha broth has been listed with an additional $100 on a prior visit.

What you should know

  • The receipt-carrier machine was out of order for a long time.
  • Children's tableware and high chairs are available.
  • Compared with nearby similar restaurants, it can accommodate two-person parties more readily.