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沐嵐 · Moonlight

Hsinchu CityEast DistrictJapanese restaurant

4.4/ 5
2,377

A generous Japanese curry meal with plenty of meat, served with salad and bread.

At a Glance

Often busyReservation requiredEasy parking
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Signature Dishes

  • U.S.-Selected Sous-Vide Beef Japanese Curry

    The beef comes as both steak and sous-vide slices. At 5–7 on the doneness scale, it can be tender; the 5-level version may be less aromatic and can be cooked further.

  • Spiced Pan-Seared Chicken Breast Curry

    The chicken breast is tender with a mild, lightly salty flavor; curry alone is enough, but lemongrass sauce is an option if you want a bolder taste.

  • Fried Chicken Curry

    Presented as karaage, with a more fragrant coating and tender meat but not much juice; it pairs especially well with Hainan chili sauce or Thai lemongrass sauce.

  • Truffle Fries

    The fries are crisp outside and not oily; the truffle version is crisp and slightly sweet, with a distinctive flavor.

At a Glance

Value verdict
Portions and meat are generous, but prices run high; it is better suited to an occasional visit.
Peak hours
On Saturday evenings, a wait of nearly an hour has been recorded.
Reservation
At times, reservations were not accepted and guests had to queue on site.

What you should know

Best for

  • For a large meat portion

Avoid if

  • If a hot second floor bothers you in summer

What you should know

  • Dine-in rice, curry sauce, and soup can be refilled for free.
  • Ordering and payment, utensils, and sauces are all self-service.
  • During the second waiting round, it was once difficult to tell who was ahead in line.