鄭家特製雞蛋糕
Hsinchu CityEast DistrictPastry shop
Traditional-style egg cakes in a plum-blossom double-happiness shape, with a lightly crisp exterior and a fluffy, soft-chewy interior.
At a Glance
Cash only
Signature Dishes
Plum-blossom egg cake
Choose a toasted or pale-soft version: the toasted version has a slight crispness and a soft, chewy interior with an eggy aroma; it may also be moist and sticky or somewhat dense, so those who prefer a fluffy texture should take note.
At a Glance
- Value verdict
- A past purchase record lists 4 pieces at NT$35.
- Peak hours
- There is usually a queue on holidays.
What you should know
Best for
- For those wanting to experience a traditional-style texture
Avoid if
- If you prefer a fluffy texture
What you should know
- Takeout only; dine-in and delivery are unavailable.
- Best eaten right away; after takeout, do not let it steam inside the bag.
- Cash only; there is no restroom on site.