Oyster Family
Tainan CityAnping DistrictRestaurant
An old shop relocated from Qiumao Garden; the oyster omelet is crisp and the oyster fried rice has a strong wok aroma.
At a Glance
Cash onlyEasy parkingClean restroomReservation requiredWheelchair access
Signature Dishes
Oyster Omelet
The flour batter fries up crisp, with fresh oysters in a generous amount and a distinctive sauce; portions may also feel light with lots of bean sprouts.
Oyster Fried Rice
The garlic aroma and wok hei stand out, with plenty of oysters; the rice can be distinct-grained yet slightly moist, and the overall flavor leans bold.
Sesame-Oil Oyster Vermicelli
Large, fresh oysters pair with sesame-oil-fried vermicelli and a strong fragrance; the oyster vermicelli is filling.
Crispy Fried Oysters
The salted-crispy preparation comes with dipping sauce; when fried dry and hard, the oyster flavor may be hard to taste.
At a Glance
- Value verdict
- Past dining records list the oyster omelet at NT$80, fried oysters at NT$180, and seafood congee at NT$100.
- Peak hours
- If you see a line, ordering and paying may both take time.
- Reservation
- Reservations are not accepted.
What you should know
Best for
- A spread of oyster dishes
Avoid if
- If you're in a hurry
What you should know
- Calling ahead to order takeout is faster than ordering in person.
- There is free parking across the road, with plenty of nearby spaces.
- Indoor seating is tight, and the smoky smell can be strong.