Rice & Shine Restaurant
Taipei CityDatong DistrictTaiwanese restaurant
Taiwanese set meals in a century-old former rice mill, with the courtyard and old-house atmosphere as highlights.
At a Glance
Signature Dishes
Self-mixed lard rice
Hot lard and soy sauce come separately for self-mixing; it may add fragrance, though the rice has also been dry or not noticeably improved after mixing.
Old-fashioned braised pork set meal
Old-fashioned in style, with tender, well-seasoned meat; the sweet-salty flavor is bold overall.
Jinmu sea bass roll set meal
A Jinmu sea bass roll with loofah and white beech mushrooms; the fish is tender and delicate, with a clean, non-greasy finish.
Grilled mullet set meal
The fish is sweet, tender, and rich in oil, with kumquat adding a good lift; it has also come across as not cooked enough and oily toward the end.
Braised beef shank set meal
The beef is stewed until almost melting, with tender, richly seasoned meat.
At a Glance
- Value verdict
- Past set-meal prices recorded at NT$360–450, plus a 10% service charge.
- Peak hours
- On weekends, getting a seat has at times been difficult.
- Reservation
- Reservations accepted.
What you should know
Best for
- Family or friends dining
Avoid if
- If you dislike sweet, bold flavors
Hidden costs
- A 10% service charge applies
What you should know
- The stairs are fairly steep; older diners should take care going up and down.
- Seats are fairly close together, so conversations can be heard across the space.
- Getting to the Dihua Street location is relatively inconvenient.