山東水餃王
New Taipei CityXindian DistrictDumpling restaurant
Freshly made and boiled dumplings with hand-rolled, thick wrappers come with a wide selection of side dishes, and light, moist fried rice is also available.
At a Glance
Cash onlyReservation required
Signature Dishes
Chive dumplings
Thick hand-rolled wrappers with juicy filling; the chive filling is well-seasoned, with a noticeably thick wrapper.
Cabbage dumplings
Thick, chewy wrappers with juicy filling; the flavor is straightforward, and the portion can be filling.
Hot and sour soup
The sourness and heat are mild, the soup is lightly thickened, and the tofu pieces are large.
花干
Not overly salty and juicy with chili oil; choose a plate from the side-dish counter.
Egg fried rice
Light and moist with a clear egg aroma; better eaten hot, as the oiliness becomes more noticeable when cooled.
At a Glance
- Value verdict
- Dumplings are NT$7.5 each; side dishes are NT$35 per plate.
- Peak hours
- Lunch is a popular time.
- Reservation
- Reservations are not accepted.
What you should know
What you should know
- Made to order, so the food may take some time.