台灣古早味鐵路便當
New Taipei CityXinzhuang DistrictChinese restaurant
Traditional-style pork ribs and juicy fried chicken legs stand out together, with the side dishes also making an impression.
At a Glance
Signature Dishes
Braised Pork Rib Rice
The braising sauce is savory and fragrant, and the meat is tender with a traditional flavor; there have also been recent visits when it was not as good as before.
Fried Chicken Leg Bento
The chicken is juicy and tender, neither dry nor greasy; however, chicken-leg quality has also been inconsistent, it has seemed worse than before in recent visits, and the seasoning is bold and may taste salty.
Signature Rice
The signature rice has at times been better than before; there have also been occasions when a no-pickled-radish request was not followed.
Braised Pork Rice Bento
A recorded serving was NT$85 with three side dishes, one main dish, and stir-fried pickled radish; the cabbage was crisp and the king oyster mushrooms were suitably seasoned.
At a Glance
- Value verdict
- Prices are around NT$80–90, with substantial rice and side-dish portions.
- Peak hours
- Crowds are heavier at meal times; coming earlier means less queueing.
- Reservation
- Reservations are not accepted.
What you should know
Best for
- A budget under NT$100
Avoid if
- If you dislike bold seasoning
What you should know
- The side dishes have at times been placed in the bento in advance, with fewer choices than before.
- Custom requests have at times not been followed, including requests for no pickled radish or no braising sauce.
- No wheelchair-accessible entrance, seating, or parking is provided.