信遠齋 燻雞·滷味（原 逸華齋）
Taipei CityZhongzheng DistrictChinese takeaway
A dry-style braised-food specialist with intense, layered smoky flavor; everything is weighed, so ask the price before choosing.
At a Glance
Signature Dishes
Smoked chicken leg
Tender and barely needs chewing, with a strong smoky flavor; it may taste slightly salty on its own and may have a firmer texture.
Soy-braised pork knuckle
Soft and savory-salty, suited to rice or mantou; rich but not greasy, though saltiness and perceived slice thickness can vary.
Smoked egg
Slightly sweet and savory-salty with a pronounced smoky flavor and a firm duck-egg texture; the smoke level and texture may differ from one visit to another.
Pig head skin
Thinly sliced to bring out the rich fat aroma, with a crisp texture and a relatively low proportion of fat.
Smoked pork loin
Firm, ham-like texture with distinct meat fibers; the smoky flavor is lighter, with meat and braising aromas leading.
At a Glance
- Value verdict
- Items are priced by weight and not marked on site; ask the price before deciding.
- Reservation
- Reservations are not accepted.
What you should know
Avoid if
- If you avoid salty flavors
What you should know
- Dine-in is not available; delivery, in-store service, and takeaway are offered.
- There is no restroom on site, and parking spaces are hard to find.
- Prices are not displayed; items are weighed and priced before cutting, and staff cut them only after you accept the price.