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周家蔥油餅

Keelung CityZhongzheng DistrictBreakfast restaurant

4.3/ 5
3,867

The scallion pancake has a fragrant, crisp crust and moist scallion filling; indoor seating is limited.

At a Glance

Cash onlyOften busyReservation required
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Signature Dishes

  • Scallion pancake

    Pan-fried then baked, with a crisp crust and a moist, slightly crunchy scallion filling; overall not too oily.

  • Scallion pancake with egg

    The egg version is pan-fried again: savory but a little oily; chili sauce can cut the greasiness.

  • Savory soy milk

    A Taiwanese youtiao-style version with dried tofu and pickled mustard greens, savory and fragrant; some may find it mild and less distinctive.

At a Glance

Value verdict
A single pancake was once recorded at $20.
Peak hours
Large takeaway orders can mean a long wait.
Reservation
Reservations are not accepted.

What you should know

Avoid if

  • If you dislike cooking smoke

What you should know

  • On one visit, wonton soup was unavailable; offerings may change.
  • Uncooked scallion pancakes and wontons are also sold.
  • There has been one instance where dine-in service took noticeably longer than takeaway.