阿萬餛飩
Keelung CityZhongzheng DistrictTaiwanese restaurant
Centered on pure lean-pork wontons and savory zhajiang noodles, with a light broth.
At a Glance
Cash only
Signature Dishes
Wonton Soup
The wontons are large, filled with tender lean pork and a full meat aroma, with smooth wrappers and a generous filling; the broth is light, though it may taste a little salty.
Zhajiang Noodles
The sauce is savory and well-seasoned without being too salty, with springy noodles, small dried tofu, cucumber, carrot, and shredded nori; the portion is on the small side.
Dry Noodles
Old-fashioned noodles with fried-shallot and lard aromas, paired with Keelung's distinctive chili sauce.
Braised Side-Dish Platter
Three small sides make up the platter; the braised egg is served whole, a pleasant surprise.
At a Glance
- Value verdict
- Small sides are NT$10 each; a three-item braised platter is NT$30.
- Peak hours
- Often full at lunchtime; the space is small.
- Reservation
- Reservations are not accepted.
What you should know
Best for
- Diners who prefer mild flavors
Avoid if
- Guests who need accessible seating
What you should know
- On one occasion, 4–5 groups came to pick up fresh wontons in under 20 minutes.