Back to List

阿男燒烤

Kaohsiung CityYancheng DistrictBarbecue restaurant

4.6/ 5
141

A small barbecue spot that uses simple seasoning—salt, pepper salt, and lemon—to bring out the ingredients' natural flavors.

At a Glance

Cash only
Open in Google Maps

Signature Dishes

  • Chicken wings

    They may look dry on the outside, but are salty, savory, crisp, and juicy inside, with a nicely controlled roast that avoids excessive charring.

  • Matsusaka pork

    Lightly crisp at the edges, with a springy, crisp bite; the marbling gives it a juicy tenderness without feeling greasy. Those with weaker teeth may find it a little firm.

  • Clams

    Large clams with tender, juicy meat.

  • Ayu

    The skin is somewhat charred, but the flesh remains tender and the roe is full—almost every bite contains fish eggs.

At a Glance

Peak hours
Dinner is a busier period.
Reservation
On some occasions, once 2–3 tables were full, the shop took few additional walk-ins; booking ahead is recommended.

What you should know

Best for

  • For those seeking simple seasoning and natural ingredient flavors

Avoid if

  • If a comfortable dining atmosphere matters

What you should know

  • Dine-in seating is under an arcade, and the storefront is easy to miss.
  • If you need a main dish or hot soup, you can order from the noodle shop next door and have it brought over.
  • At least one recorded visit involved choosing from the display fridge and asking the price before ordering.