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Ang Gu Noodles

Hsinchu CountyGuanxi TownshipChinese noodle restaurant

4.1/ 5
10,939

A Guanxi noodle shop centered on springy noodles, soups, and a wide selection of small dishes.

At a Glance

Cash onlyOften busyKid seatsEasy parkingAttentive service
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Signature Dishes

  • Ang Gu Noodles

    Springy flat noodles are tossed with fried-shallot sauce and served with chives and bean sprouts; the aroma is pronounced and the flavor slightly sweet, though it can also come across as a little salty and familiar.

  • Ban-tiao

    Soft and tender with a smooth texture, but it can feel quite different from expectations.

  • Red yeast fried pork

    Served hot straight from the fryer; the Thai sweet-and-sour chili sauce adds a sweet-tart lift but is spicy, while the pork on its own is a little oily; its portion and texture hold up for the price and it is not dry.

  • Three Brothers Meatball Soup

    The three meatballs each have a distinct character: the taro-filled ball has taro and peppery aroma, the mushroom ball is intensely mushroomy, and the kimchi ball has Korean kimchi flavor; the broth leans sweet and light.

  • Fugui bamboo shoots

    The bamboo shoots are tender and savory-salty, carefully prepared, with almost no coarse fibers or tough stems.

At a Glance

Value verdict
NT$10–20 more than typical snack shops
Peak hours
On a Sunday evening, the wait was about 20 minutes.
Reservation
Previously, entry involved taking a queue number and waiting for a table.

What you should know

Best for

  • Sharing a variety of small dishes

Avoid if

  • If you want fried pork but dislike spice

Hidden costs

  • Parking costs extra

What you should know

  • Check the small dishes before joining the line; small dishes and mains are paid for at the counter.
  • An elevator makes the layout friendlier for people with limited mobility and strollers.
  • The noodles are filling; adding meatball soup and small dishes makes it easy to get full.