清香飲食店
Hsinchu CountyGuanxi TownshipHakka restaurant
A long-established Hakka restaurant by Guanxi Old Street, where stir-fried ban tiao uses thin pure-rice noodles to carry scallion-oil and pork aroma.
At a Glance
Cash only
Signature Dishes
Guanxi Noodles
The dry noodles are notably fragrant; Guanxi noodles have a springy bite and wok aroma.
Stir-fried Ban Tiao
Thin pure-rice ban tiao carry the aroma of scallion oil and pork, and the stir-fried noodles and rice noodles taste good.
Gingered Pork Intestine
The sour aroma is pronounced, and the intestine is crisp with a chewy bite; the traditional Hakka flavor stands out, but it can be difficult to chew if you have dental issues.
Mesona Chicken Soup
The mesona flavor is distinctive, and the broth tastes refreshing.
At a Glance
- Value verdict
- The stir-fries are aromatic and flavorful, but some items are relatively expensive.
- Peak hours
- Around noon on holidays
- Reservation
- Reservations accepted
What you should know
Best for
- Shared meals for groups
Avoid if
- If you have dental issues or dislike sour flavors
Hidden costs
- Paid parking
What you should know
- Arriving late has previously meant that ban tiao, stewed bamboo shoots, and garlic pork were sold out.
- One staff member may handle payment, order confirmation, and takeout preparation; when busy, you may need to wait.
- There is seating on both floors; dishes can be ordered individually or shared banquet-style, for solo or group dining.