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Bebu春嬌粄條

Hsinchu CountyBeipu TownshipHakka restaurant

4.3/ 5
649

Ban tiao and braised dishes are the focus; queues are common.

At a Glance

Often busyWiFiKid seatsEasy parking
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Signature Dishes

  • Dry Ban Tiao

    A generous portion of soft ban tiao with pronounced scallion aroma; the meat sauce is not greasy, though it may have a stronger pork flavor.

  • Ban Tiao Hand Roll

    Refreshing, with memorable texture and flavor; worth putting on your must-order list.

  • Wine-Braised Two-Color Platter

    Pork liver-chain meat and pork heart are wine-braised in a Huadiao-chicken and drunken-chicken style, with clean seasoning and a distinctive flavor; the texture may be slightly dry.

  • Plum-Marinated Mountain Ferns

    Plum-marinated ferns are appetizing and refreshing, with a texture that is not tough or abrasive.

At a Glance

Value verdict
Prices are on the high side, but the menu is distinctive and the setting feels like a designed home.
Peak hours
Lunch is a popular time.
Reservation
Reservations are accepted.

What you should know

Best for

  • Diners seeking creative Hakka cuisine

Avoid if

  • Those who prefer traditional Hakka flavors

Hidden costs

  • A 10% service charge was charged previously.

What you should know

  • No accessible seating or accessible parking is provided.