Fu din wang
Taichung CityCentral DistrictTaiwanese restaurant
The pork knuckle is deeply seasoned and very tender without being overly salty; both dine-in and takeaway customers must queue to order, then wait for their number to be called.
At a Glance
Cash onlyOften busyWiFiAttentive serviceReservation requiredEasy parking
Signature Dishes
Pork knuckle
The pork knuckle is deeply seasoned, very tender with a slight bounce, and not overly salty; it may also taste mild or come in a small portion.
Pork knuckle mee sua
The mee sua is smooth and flavorful with the braising sauce and comes in a generous portion; it can be very soft, taste mild on its own, and needs the sauce for flavor.
Miso soup
The miso soup can be unexpectedly good, though it may be sweet.
Shredded bamboo shoots
Shredded bamboo shoots pair well with the house chili sauce; the flavor may also seem merely average.
At a Glance
- Value verdict
- Bento sets are about NT$100; the rice and meat are generous, and one serving can be filling.
- Peak hours
- One visit around 12:20 involved a 30-minute wait.
- Reservation
- Listed as not accepting reservations.
What you should know
Avoid if
- If you do not want to wait
What you should know
- During meal times, diners were advised to arrive half an hour early; around 18:00, either braised pork rice or side dishes had sold out.
- A staff member once helped carry a wheelchair user inside; the restaurant information states that there is no accessible entrance.