Fu Hang Soy Milk
Taipei CityZhongzheng DistrictBreakfast restaurant
A Taiwanese breakfast spot for thick egg pancakes, savory soy milk, and rich soy milk; queues are the norm.
At a Glance
Signature Dishes
Thick shaobing with egg
Crisp on the outside with a chewy interior and a pleasant aroma on its own; it can also be served cool overall with a tough crust, so the texture may vary.
Savory soy milk
It sets into a tender texture resembling soft tofu or steamed egg; the soy aroma and saltiness are balanced, and youtiao adds another layer.
Caramel sweet pastry
Crisp on the outside with a sesame aroma and a caramel filling that is sweet without being cloying; its crisp fragrance is especially noticeable when hot.
Savory rice ball with egg
The glutinous rice is chewy, while pork floss and preserved radish add savory notes; youtiao gives a crisp bite. The youtiao may turn soft, or the overall flavor may be salty.
Thin pancake with youtiao
The thin pancake is crisp outside and soft inside, or grows more fragrant as you chew; crisp youtiao creates a textural contrast, though it may be greasy.
At a Glance
- Reservation
- Reservations are not accepted.
What you should know
Avoid if
- For diners who dislike greasy food