Fujian Street Sausage
Hualien CountyHualien CityDeli
A charcoal-grilled sausage snack in Hualien, serving sausage, sticky rice sausage, and pig-blood soup with intestines.
At a Glance
Signature Dishes
Sausage
After grilling, it has a lightly charred and sorghum-liquor aroma, with firm, springy meat; the sweet-salty balance is well judged, though it may be less sweet and feel different from the expected texture.
Sticky Rice Sausage
The casing has springiness and the rice contains peanuts; it pairs well with sauerkraut, and it may also be soft and easy to bite.
Sticky Rice Sausage with Sausage
Sticky rice sausage with a small sausage, garlic slices, sauce, and sauerkraut; layered in flavor and filling.
Pig Blood Soup with Intestines
The broth is lightly sweet and not overly salty; the intestine is tender and not gamey, the pig blood is silky, and it pairs well with sausage or sausage-in-sticky-rice-sausage.
Intestine Head
It can be grilled until some of the fat is rendered out; there are also records of it selling out, leaving it unavailable.
At a Glance
- Value verdict
- A past purchase record lists a sausage at NT$30.
What you should know
Best for
- Good for a quick bite
What you should know
- One payment entry says cash only, while one visit record mentions mobile payment.
- Sausage and sticky rice sausage can be paired with sauerkraut, garlic, and chili soy sauce; garlic and the accompaniments can be added by the diner.
- There is a record of the grilled intestine head selling out; another visit record mentions a restroom.