福元胡椒餅（華陰街）
Taipei CityDatong DistrictDeli
This pepper bun has a thick, crisp crust and plenty of juice; its meat-chunk texture and just-baked heat stand out.
At a Glance
Cash only
Signature Dishes
Pepper Bun
The crust is relatively thick yet crisp, with a clear wheat aroma. The filling has meat chunks and plenty of hot juice; the pepper flavor may be mild.
At a Glance
- Value verdict
- A past record listed one bun at NT$65.
- Peak hours
- Previously, the first midday batch could be hard to buy; the last batch was at 6:00 p.m.
- Reservation
- Previously, you could pay first for a number, return at the bake time, and also make a phone reservation.
What you should know
Avoid if
- If you want to sit and dine in