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牛壽司

Taipei CityZhongshan DistrictSushi restaurant

4.3/ 5
438

Japanese dining without a fixed menu, with flexible price points, fresh ingredients, and generous portions.

At a Glance

Often busyReservation requiredWiFiKid seatsCash onlyWheelchair access
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Signature Dishes

  • Sea Urchin Nori Wrap

    The sea urchin is sweet; wrapping it directly in nori is a particularly appealing pairing.

  • Deep-Fried Shark Fin

    Available as an add-on, it has a crisp exterior, a gelatinous bite, and a distinctive flavor.

  • Raw Oysters

    The raw oysters are crisp with a reasonably good level of freshness; there have also been occasions when they were on the small side.

  • Flounder Fin Edge

    The flounder fin edge paired with fish-liver aroma gains another layer of flavor.

  • Pan-Seared Foie Gras

    Crisp outside and tender inside, it stays rich but not cloying with sauce; it is an add-on dish.

At a Glance

Value verdict
Menu price differences mainly reflect the ingredients.
Peak hours
Dinner is the busier period.
Reservation
Reservations are recommended for dinner.

What you should know

Best for

  • Diners seeking Japanese dining without a fixed menu at a chosen budget

Avoid if

  • Not ideal for large group gatherings

Hidden costs

  • Alcohol and some individual dishes are ordered separately

What you should know

  • At the counter, you can ask the chef to adjust the meal to what you want.
  • The restaurant has counter and table seating; the space feels older and there are no private rooms.
  • Hot towels and tea are replenished frequently.