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San Tung Chinese Restaurant

New Taipei CityXindian DistrictMandarin restaurant

4.3/ 5
5,011

A Shandong restaurant in Xiaobitan, with pickled mustard greens and pork hot pot, steamed dumplings, and fried silver-thread rolls for group dining.

At a Glance

Cash onlyOften busyReservation requiredWiFiKid seats
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Signature Dishes

  • Pickled Mustard Greens and Pork Hot Pot

    Noticeably sour with a fermented sweetness, with shrimp and crab in the pot; the pork belly has some bite after cooking, and staff add broth.

  • Green Bean Steamed Dumplings

    Handmade, springy wrappers; finely chopped green beans; a plump, moist filling that is not mushy, and it is more appetizing with chili sauce.

  • Fried Silver-Thread Rolls

    Crisp outside and soft inside, served with condensed milk.

  • Cold-Dressed Vegetable Hearts

    Clean knife work, crisp texture, and a lightly sour sauce that is refreshing and cuts through richness.

  • Poached Chicken

    Tender meat with a generous portion; it is flavorful even without the garlic-soy sauce.

At a Glance

Value verdict
The small mixed hot pot is filling for four to share, with plenty of ingredients.
Peak hours
The restaurant was once full around 11:15 on a Sunday.
Reservation
Reservations are required.

What you should know

Best for

  • Group dining

What you should know

  • Seats are fairly close together, and dining noise may be high.
  • There were once two seatings, at 11:00 and 13:00, with a maximum of 2 hours per seating.
  • Short-term parking is difficult; IKEA or Xindian Senior High School parking lots are options.