先進海產店
Taipei CitySongshan DistrictSeafood restaurant
A traditional Taiwanese seafood stir-fry restaurant where you choose ingredients and cooking styles at the entrance, well suited to group dining.
At a Glance
Cash onlyOften busyReservation required
Signature Dishes
Pork liver
Crisp outside and tender inside, soft and juicy, with well-controlled doneness; the center may be slightly pink.
Fried squid
Crisp outside and juicy inside, with good moisture retention.
Oyster fritter
A large shiitake mushroom paired with fresh oysters and a little chive; crisp on the outside.
Clams
Large, fresh and mostly sand-free; lightly seasoned to preserve the ingredient's freshness.
Stir-fried noodles
Fragrant, and can be prepared as a vegetarian stir-fry on request.
At a Glance
- Value verdict
- Prices run high; it can be hard to know the full total before ordering.
- Peak hours
- Weekday dinners can also be busy.
- Reservation
- Dinner reservations are recommended.
What you should know
Best for
- Group dining and drinks
Avoid if
- If you value clear menu pricing
Hidden costs
- Cash only; no credit cards or Apple Pay.
What you should know
- There is no fixed paper menu; diners generally choose ingredients and the cooking style at the entrance, and the price may not be clear before ordering.
- Cash only; no credit cards or Apple Pay.
- The décor and interior are not designed for comfort or polish, and the room may be noisy.