Back to List

仙女鮮魚湯

Kaohsiung CityNanzi DistrictRestaurant

4.3/ 5
574

Freshly cooked fish soup and minced-pork rice are the focus; fish is processed on site and served in order.

At a Glance

Cash only

Signature Dishes

  • Sea Bass Soup

    There is plenty of fish meat, and the broth is fresh and sweet.

  • Minced-Pork Rice

    You can add the minced pork yourself; the rice is somewhat sweet, fragrant, sticky, and moist, but it may also be a little fatty or taste rather mild.

  • Pan-Fried Fish Belly

    Crisp from the pan, with the heat just right and no over-browning.

  • Fish-Fillet Congee

    Loaded with fish fillet and generous in portion; the fish broth is clean-tasting, sweet, and fresh.

At a Glance

Value verdict
A past listing recorded a bowl of fish soup at NT$50.
Peak hours
Midnight has been a popular dining period.
Reservation
Reservations are not accepted.

What you should know

Best for

  • Good for solo dining

What you should know

  • Rice and minced pork are self-served; the fish soup is freshly cooked, so orders wait their turn.
  • There is no air conditioning; the setting has a traditional, old-school feel.
  • Cars are harder to park; scooters are more convenient.