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香四海現做旗魚黑輪

Kaohsiung CityQianjin DistrictKushiage and kushikatsu restaurant

4.5/ 5
411

Freshly made and fried swordfish fish-paste rolls with a soft texture, in a range of flavors.

At a Glance

Cash onlyOften busyReservation requiredWheelchair accessEasy parking
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Signature Dishes

  • Swordfish Fish-Paste Roll

    The fish paste is made and fried to order, with onion and water chestnut inside; soft and tender with a springy bite, though the exterior may be less crisp than expected.

  • Squid Tempura

    Crisp outside and tender inside, with curry flavor that blends well without overpowering the other flavors.

  • Taro Tempura

    Dense, smooth taro paste; the taro aroma may range from pronounced to faint, and it is less enjoyable once cooled.

  • Beef Roll

    Made with a seasoned beef slice and on the stronger-flavored side; worth trying if you prefer bold flavors.

At a Glance

Reservation
Reservations are not accepted.

What you should know

Best for

  • A good afternoon snack

Avoid if

  • If you need table service

What you should know

  • The shop is tucked away inside the market.