雅雪芋冰城
Kaohsiung CityJiaxian DistrictChop bar
Taro-based offerings including taro ice, taro kuih, and deep-fried taro cakes.
At a Glance
Signature Dishes
Taro ice
A slushy texture with dense, substantial taro chunks; a light natural taro aroma and a sweetness that is not cloying.
Deep-fried taro cake
Taro paste made fresh daily with cheese and a crisp coating; available in original, mochi, and cheese flavors. The cheese flavor is not too greasy or sweet.
Taro kuih
The pan-fried version has a crisp exterior with minced pork and taro inside; it may also taste ordinary, with little taro aroma, while the deep-fried version is crisp outside and soft inside.
Taro pastry
It comes in combinations such as mochi and cheese; the pastry's texture is pleasant and it is not very sweet, though it may not be crisp enough and may lack taro aroma.
Passion-fruit ice
The passion-fruit flavor is refreshing and cooling; the fruit ices are palate-cleansing without losing richness.
At a Glance
- Value verdict
- Past records list taro ice at 2 scoops for NT$20 and taro kuih at 2.5 pieces for NT$50.
What you should know
What you should know
- Free parking is available, but there are no accessible parking spaces.
- Samples and warm taro pastries have been offered when it was quiet; they may not be offered when the shop is busy.