台中-鄭記上海蟹殼黃碳烤小酥餅｜傳統手工｜老麵發酵｜台中必吃｜美食伴手禮
Taichung CityWest DistrictChinese bakery
Crab-shell pastries baked in a traditional oven at Lequn Market, crisp outside and still tasty when cooled.
At a Glance
Cash onlyReservation requiredWheelchair access
Signature Dishes
Scallion crab-shell pastry
Crisp exterior and savory filling; crisper when hot, though some parts of the pastry may be thick and dry.
White-sugar crab-shell pastry
Crisp exterior with a charred aroma; the white-sugar filling is noticeably sweet and may be on the sweet side.
Red-bean crab-shell pastry
The red-bean filling is paste-like and the exterior is crisp when freshly baked; it may be slightly sweet and is a small snack.
At a Glance
- Value verdict
- Previously recorded at NT$25 for red bean and NT$20 for white sugar.
- Reservation
- Reservations are required.
What you should know
Best for
- A quick stop
Avoid if
- If you want to dine in
What you should know
- Dine-in is not available; takeaway and in-store pickup for online orders are offered.
- There is an accessible entrance, but no accessible parking.
- There is no restroom on site.