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阿財點心

Tainan CityWest Central DistrictTaiwanese restaurant

4.0/ 5
964

At Shakaliba Market, try sausage, cooked meats, and shrimp rolls in small portions—ideal for ordering several items.

At a Glance

Cash onlyReservation required
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Signature Dishes

  • Shrimp roll

    Golden, crisp exterior and sweet filling; wrapped in pork caul, with a softly tender texture and a substantial filling.

  • Pork liver

    Well-judged doneness, with a tender, juicy texture that melts in the mouth; lightly seasoned to let the natural flavor come through.

  • Fen-chang

    Meaty in texture; good with a dipping sauce of yellow mustard, minced garlic, and soy paste.

  • Sticky rice sausage

    Firm filling with a peanut aroma and a springy casing; the light seasoning may taste almost flavorless.

  • Crispy fried pork intestine

    The fat is cleaned out before frying, giving it a crisp texture like chicken skin, with a strong pork-intestine flavor.

At a Glance

Value verdict
Portions are small, and the prices are not especially low.
Reservation
Reservations are not accepted.

What you should know

What you should know

  • Opened in 1926 and now passed down to the fourth generation.
  • You can share seating with neighboring Rongsheng Dimsum and order from both stalls.