Ember 28
Taipei CitySongshan DistrictGrill
Open-fire cooking and an elegant atmosphere suit birthday and holiday celebrations, with attentive service.
At a Glance
Wheelchair access
Signature Dishes
Steak
Distinct open-fire and charcoal aroma; doneness and tenderness are positively described, with some question about portion size.
Charcoal-Grilled Firefly Squid
A tofu-based, noodle-like dish paired with shrimp-head broth and grilled squid, full of aroma; it was noted as leaving the menu next season.
Hand-Cut Wagyu Tartare
Pingtung wax apple is folded into the chopped wagyu, making it refreshing and appetite-opening.
At a Glance
- Value verdict
- The overall experience is well regarded, but price is the main concern.
- Peak hours
- Lunch is popular.
- Reservation
- Reservations accepted.
What you should know
Best for
- Birthday or holiday celebrations
Avoid if
- If you expect generous portions
Hidden costs
- Drinks have at times been described as pricey.
What you should know
- For parties of six or more, a deposit of NT$3,000 per person has previously been required.
- Seasonal menus change; the charcoal-grilled firefly squid was noted as leaving the menu next season.
- A single lunch experience mentioned noise, with mosquitoes and fruit flies flying around.